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Tuesday, March 24, 2015

Menemen

Total Time: 13 mins Preparation Time: 5 mins Cook Time: 8 mins

Ingredients

  • Servings: 4
  • olive oil or butter
  • 5 eggs
  • 1 small onion (optional)
  • 1 green pepper (optional)
  • 4 tomatoes
  • cheese
  • 1 garlic clove (optional)
  • salt & pepper

Recipe

  • 1 boil the tomatoes in hot water for 3 minutes then skin.
  • 2 melt the olive oil or butter in a large frying pan (butter is best) and add the tomatoes, thinly sliced green pepper onions and garlic to the frying pan. cook on a low heat for 8 minutes or until softened.
  • 3 crack the eggs you can leave whole which i prefer or mix into the existing ingredients. if whole make sure it is a very low heat.
  • 4 cook until the eggs are set and add salt and grated black pepper.
  • 5 grate some cheese over the top until melted and server with turkish bread or crusty bread if you do not have access to it.

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