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Sunday, August 23, 2015

Maple Syrup Cranberry Sauce

Ingredients

  • Servings: 12
  • 1 cup water
  • 1 cup maple syrup
  • 1 (12 ounce) bag fresh cranberries
  • 1 tablespoon brown sugar
  • 1 dash lemon juice
  • 1 tablespoon brandy

Recipe

    Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins

  • combine water and maple syrup in a saucepan; bring to a boil. add cranberries to syrup mixture and cook at a boil until berries pop, 10 to 15 minutes. stir brown sugar and lemon juice into cranberries until brown sugar is completely dissolved. mix in brandy.

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