Relish

Ingredients

• Servings: 24
• 8 cups peeled and chopped apples
• 2 1/2 cups cane sugar
• 2 1/2 cups water
• 1 (12 ounce) package fresh cranberries
• 1/2 cup red vinegar
• 1 cup chopped walnuts
• 1/4 cup chopped crystallized ginger
• 1/4 teaspoon ground nutmeg

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 1 hr 45 mins


• combine apples, sugar, water, cranberries, and vinegar in a large saucepan; bring to a boil. reduce heat and simmer until cranberries begin to break down, about 20 minutes. stir walnuts, ginger, and nutmeg into apple mixture; cook until apples are tender and flavors of relish have blended, 10 to 15 more minutes. pour relish into jars and cool to room temperature before covering with lids. refrigerate.