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Thursday, November 26, 2015

Grilled Corn

Ingredients

  • Servings: 6
  • 6 ears corn, husked and cleaned
  • 1/2 cup butter, softened
  • 6 tablespoons seasoning

Recipe

    Preparation Time: 10 mins Cook Time: 25 mins Ready Time: 35 mins

  • peel back husks form the corn, remove strings and leave just a few layers of husk on the corn.
  • spread butter or margarine over each ear of corn. sprinkle seasoning lightly over each ear, or to taste. fold corn husks back over the corn. wrap in foil.
  • place on grill for 25 minutes, turning occasionally. unwrap foil, peel back husks and enjoy.

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