Grilled Corn

Ingredients

• Servings: 6
• 6 ears corn, husked and cleaned
• 1/2 cup butter, softened
• 6 tablespoons seasoning

Recipe

Preparation Time: 10 mins Cook Time: 25 mins Ready Time: 35 mins


• peel back husks form the corn, remove strings and leave just a few layers of husk on the corn.
• spread butter or margarine over each ear of corn. sprinkle seasoning lightly over each ear, or to taste. fold corn husks back over the corn. wrap in foil.
• place on grill for 25 minutes, turning occasionally. unwrap foil, peel back husks and enjoy.