Sausage And Lentils

Ingredients

• Servings: 4
• 3 cups water
• 1 cup dried lentils
• 1/2 cup chopped onion
• 8 ounces fully cooked kielbasa or polish sausage, sliced
• 1 teaspoon ground cumin
• salt and pepper to taste

Recipe

Preparation Time: 5 mins Cook Time: 20 mins Ready Time: 25 mins


• combine water, lentils and onion in a saucepan over medium heat. bring to a boil, and cook for about 15 minutes. add sliced sausage, and season with cumin, salt and pepper. simmer until lentils are tender, about 5 to 10 more minutes.