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Monday, July 18, 2016

nan may's snowballs

Ingredients

  • Servings: 24
  • 1 cup 2% milk
  • 1 cup white sugar
  • 1/4 cup butter
  • 1/4 cup unsweetened cocoa powder
  • 2 teaspoons vanilla extract
  • 2 cups rolled oats
  • 2 1/2 cups unsweetened shredded coconut, divided

Recipe

    Preparation Time: 15 mins Cook Time: 5 mins Ready Time: 20 mins

  • combine milk, sugar, butter, and cocoa powder in a large pot; bring to a boil for 3 minutes. stir vanilla extract into the milk mixture; boil another 2 minutes. remove pot from heat.
  • stir oats and 2 cups coconut into the milk mixture until thoroughly mixed; cool for 5 minutes.
  • spread 1/2 cup coconut a plate. roll the mixture into 24 balls and roll in the coconut. set on a sheet of parchment paper until finished.

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