Quenching Creamy Raspberry Punch

Ingredients

• Servings: 20
• 2 (64 fluid ounce) bottles raspberry cream soda, chilled
• 1 (12 fluid ounce) can frozen concentrated raspberry juice
• 1/2 gallon vanilla ice cream

Recipe

Preparation Time: 10 mins Ready Time: 10 mins


• in large punch bowl combine both bottles of raspberry cream soda and raspberry juice concentrate. stir until concentrate is dissolved. carefully add ice cream. stir briefly. best served chilled.