Grilled Pineapple
Ingredients
- Servings: 12
- 1 fresh pineapple - peeled, cored and cut into 1 inch rings
- 1/4 teaspoon honey
- 3 tablespoons melted butter
- 1 dash hot pepper sauce
- salt to taste
Recipe
Preparation Time: 5 mins
Cook Time: 10 mins
Ready Time: 15 mins
- place pineapple in a large resealable plastic bag. add honey, butter, hot pepper sauce, and salt. seal bag, and shake to coat evenly. marinate for at least 30 minutes, or preferably overnight.
- preheat an outdoor grill for high heat, and lightly oil grate.
- grill pineapple for 2 to 3 minutes per side, or until heated through and grill marks appear.
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