Country Ham

Ingredients

• Servings: 8
• 1 (3 pound) boneless ham
• 3/4 cup packed brown sugar
• 1/4 cup peach preserves
• 2 tablespoons prepared mustard

Recipe

Preparation Time: 10 mins Cook Time: 2 hrs

Ready Time: 2 hrs 10 mins


• preheat oven to 350 degrees f (175 degrees c). line a roasting pan with aluminum foil.
• set ham into the prepared roasting pan and pierce several times with a fork.
• stir brown sugar, peach preserves, and mustard together in a bowl; spread over the ham. cover the ham with a sheet of aluminum foil.
• roast ham in preheated oven, basting regularly, for 90 minutes. remove the aluminum foil cover and continue baking until hot in the center, 30 to 45 minutes. an instant-read thermometer inserted into the center should read 140 degrees f (60 degrees c).