Dark Chocolate Hot Cocoa

Ingredients

• Servings: 1
• 1 cup whole milk
• 1 1/2 teaspoons brown sugar, or to taste
• 2 ounces dark chocolate (such as moser roth® 85% dark chocolate), or to taste
• 1 tablespoon heavy whipping cream, or more to taste
• 1 pinch ground cinnamon, or more to taste

Recipe

Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins


• heat milk in a saucepan over medium heat until just before boiling, 3 to 4 minutes. add brown sugar and stir until dissolved, about 1 minute. stir dark chocolate into milk until melted, 2 to 3 minutes. remove saucepan from heat and stir cream and cinnamon into milk mixture.