Easy Creamed Onions

Ingredients

• Servings: 6
• 3/4 cup water
• salt to taste
• 2 cups peeled pearl onions
• 1/4 cup butter
• 1 1/2 cups cold whole milk
• 1/4 cup quick-mixing flour (such as wondra®), or more as needed

Recipe

Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins


• bring water and salt to a boil in a small saucepan; cook onions in the boiling water until just tender, 5 to 10 minutes. drain, reserving 1/2 cup water in saucepan, and return onions to pan. add butter to onions.
• mix milk and quick-mixing flour together in a bowl; add to onion mixture. cook and stir over medium-low heat until thickened, 10 to 15 minutes. stir in more quick-mixing flour if mixture is too thin.