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Monday, December 28, 2015

gram's potato candy

Ingredients

  • Servings: 32
  • 1 small potato, peeled and cubed
  • 1 (16 ounce) package confectioners' sugar
  • 1 tablespoon milk, or more as needed
  • green food coloring (optional)
  • 1/3 cup peanut butter

Recipe

    Preparation Time: 20 mins Cook Time: 15 mins Ready Time: 1 hr 35 mins

  • place potato cubes in a small sauce pan and cover with salted water. bring to a boil, then reduce heat to medium-low and simmer until tender, about 15 minutes. drain and cool.
  • mash potato in a large bowl until smooth.
  • stir 1 cup confectioners' sugar into mashed potato; mix well. gradually stir remaining confectioners' sugar and milk to form a firm dough. incorporate green food coloring at this point if using.
  • sprinkle work surface with confectioners' sugar, and roll dough into an 8x12-inch rectangle about 1/2 inch thick.
  • spread peanut butter evenly the dough.
  • tightly roll dough into a log, jelly roll-style, beginning at the wide end.
  • wrap log in plastic wrap and chill in refrigerator until the candy sets up, about 1 hour. cut into 1/4-inch slices.

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