dad's divinity
Ingredients
- Servings: 40
- 3 cups sugar
- 3/4 cup light corn syrup
- 1 cup water
- 2 egg whites, stiffly beaten
Recipe
Preparation Time: 10 mins
Cook Time: 20 mins
Ready Time: 30 mins
- cook syrup, sugar, and water to soft ball stage (a small amount dropped into cold water forms a soft ball).
- pour half of this mixture over stiffly beaten egg whites. stir.
- cook remaining sugar mixture to brittle stage (a small amount dropped into cold water turns immediately brittle).
- add to previous mixture and beat until candy will hold its shape. beat again by hand to re-aerate it. drop by spoonfuls waxed paper. allow to harden as it cools. store in refrigerator with waxed paper between layers.
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