cranberry relish with grand marnier® and pecans

Ingredients

• Servings: 10
• 1 1/2 cups sugar
• 1/4 cup -based orange liqueur (such as grand marnier®)
• 1 cup orange juice
• 1 tablespoon minced fresh ginger root
• 1 tablespoon grated orange zest
• 4 cups fresh cranberries
• 1/2 cup chopped toasted pecans

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 3 hrs 20 mins


• bring the sugar, orange liqueur, orange juice, ginger, and orange zest to a boil in a saucepan over medium-high heat. stir until the sugar has dissolved, then stir in the cranberries, and cook until they pop, about 5 minutes. add the pecans, pour into a bowl, and refrigerate several hours until cold.