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Tuesday, September 29, 2015

Raisin Sauce For Ham I

Ingredients

  • Servings: 2
  • 1 cup raisins
  • 1 cup warm water
  • 1 cup orange juice
  • 1 cup orange marmalade
  • 1/4 cup sugar
  • 2 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 1 pinch ground cloves

Recipe

    Cook Time: 5 mins Ready Time: 15 mins

  • in a small saucepan, combine raisins, water, orange juice and marmalade. bring mixture to a boil over medium-high heat.
  • in a bowl, stir together sugar, corn starch, salt and cloves. slowly pour into raisin mixture, stirring constantly. continue cooking and stirring until mixture thickens.

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