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Tuesday, September 8, 2015

Grilled Pineapple

Ingredients

  • Servings: 12
  • 1 fresh pineapple - peeled, cored and cut into 1 inch rings
  • 1/4 teaspoon honey
  • 3 tablespoons melted butter
  • 1 dash hot pepper sauce
  • salt to taste

Recipe

    Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins

  • place pineapple in a large resealable plastic bag. add honey, butter, hot pepper sauce, and salt. seal bag, and shake to coat evenly. marinate for at least 30 minutes, or preferably overnight.
  • preheat an outdoor grill for high heat, and lightly oil grate.
  • grill pineapple for 2 to 3 minutes per side, or until heated through and grill marks appear.

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