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Tuesday, January 19, 2016

Asian Fiesta Chicken Marinade

Ingredients

  • Servings: 4
  • 1/3 cup kikkoman soy sauce
  • 1 lemon, juiced
  • 2 cloves garlic, minced
  • 1/4 cup fresh cilantro
  • 1/2 cup olive oil
  • 1 teaspoon onion powder
  • 1/2 teaspoon coarsely ground black pepper
  • 2 pounds boneless, skinless chicken breasts

Recipe

  • combine kikkoman soy sauce, lemon juice, garlic, cilantro, olive oil, onion powder, and black pepper. mix well.
  • place chicken in marinade and marinate in the refrigerator for at least 2 hours or overnight. grill following your favorite method. serve with your favorite salsa.

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