Pineapple Cinnamon Ham Glaze

Ingredients

• Servings: 12
• 1 cup firmly packed brown sugar
• 2 tablespoons all-purpose flour
• 1/4 teaspoon ground cinnamon
• 3 tablespoons vinegar
• 3 tablespoons water
• 2 teaspoons honey
• 1/2 teaspoon dijon mustard
• 1/2 cup crushed pineapple, drained

Recipe

Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins


• mix brown sugar, flour, and cinnamon together in a bowl. stir vinegar, water, honey, and mustard together in a saucepan; add brown sugar mixture and whisk until blended. turn heat to medium-high, stir crushed pineapple into mixture, and bring to a boil, whisking constantly, until thickened, 2 to 3 minutes.