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Tuesday, February 23, 2016

amazing simple thai tofu

Ingredients

  • Servings: 4
  • 1 (14 ounce) package firm tofu, cut into 3/4 inch cubes
  • 1/3 cup chopped green onion
  • 1 1/2 teaspoons olive oil
  • 1/2 teaspoon sesame oil
  • 1 teaspoon soy sauce
  • 2 teaspoons grated fresh ginger root
  • 1/4 cup chunky peanut butter
  • 3 tablespoons flaked coconut
  • sesame seeds

Recipe

  • heat olive oil and sesame oil in a skillet over medium-high heat. reduce heat to medium, and cook green onions for one minute. add tofu, and continue cooking 4 minutes more, sprinkling with soy sauce halfway through. gently stir in the peanut butter and ginger, being careful not to break the tofu, until well incorporated.
  • remove from heat, and toss in coconut. transfer to a serving dish, and sprinkle with sesame seeds.

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