Pudding Or Pie Filling

Ingredients

• Servings: 2
• 2 cups white sugar
• 4 tablespoons cornstarch
• 4 cups milk
• 4 egg yolks
• 1 pinch salt
• 1 tablespoon butter
• 1 teaspoon vanilla extract

Recipe

Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins


• in a large saucepan, mix together the sugar, cornstarch and 3 cups milk. if making chocolate, mix in cocoa powder. bring to a boil and stir frequently until mixture thickens.
• whisk together last cup of milk with egg yolks. as pudding thickens, add egg yolk mixture and stir frequently. bring to a boil for 1 minute.
• remove from heat, stir in butter and vanilla.
• pour into baked pie shells or use as a pudding. refrigerate until chilled.