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Friday, April 15, 2016

smokey salmon

Ingredients

  • Servings: 2
  • cooking spray
  • 1 pound salmon
  • 2 tablespoons maple syrup
  • 1 teaspoon seasoning
  • salt and ground black pepper to taste
  • 1 tablespoon butter, cut into small chunks

Recipe

    Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins

  • preheat an outdoor grill for medium-high heat and lightly oil the grate. spray a sheet of aluminum foil with cooking spray and place salmon in the middle of the foil.
  • whisk maple syrup, seasoning, salt, and pepper together in a bowl; brush salmon. sprinkle butter chunks over salmon. fold aluminum foil over salmon, sealing the edges together.
  • cook on the preheated grill until salmon flakes easily with a fork, 15 to 20 minutes.

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