Asian Pineapple Sauce

Ingredients

• Servings: 4
• 3/4 cup pineapple juice
• 2 tablespoons teriyaki sauce
• 1 teaspoon soy sauce
• 1/2 teaspoon lemon juice
• 4 slices canned pineapple in juice, drained and chopped
• 1/2 cup white sugar
• 1 1/2 tablespoons garlic powder
• 1/4 cup water

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• combine the pineapple juice, teriyaki sauce, soy sauce, lemon juice, pineapple, sugar, and garlic powder in a saucepan over medium heat; cook until the liquid has reduced to a syrup, about 5 minutes. stir the water through the mixture; continue cooking until the mixture thickens again. remove from heat and serve immediately.