Maple-seasoned Turkey Brine

Ingredients

• Servings: 24
• 1/2 gallon water
• 1 1/2 cups maple syrup
• 1 cup coarse sea salt
• 3/4 cup packed brown sugar
• 1/4 cup frozen lovage leaves
• 2 tablespoons dried sage
• 1 tablespoon ground thyme
• 1 tablespoon celery salt

Recipe

Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 1 hr 15 mins


• combine water, maple syrup, salt, brown sugar, lovage, sage, thyme, and celery salt in a large stockpot and bring to a boil; cook until sugar and salt are dissolved, 5 to 10 minutes. remove pot from heat and cool brine completely.