Easy Pineapple Bake

Ingredients

• Servings: 8
• 3/4 cup white sugar
• 1/2 cup butter, softened
• 4 eggs
• 5 slices day-old bread, cut into cubes
• 1 (20 ounce) can crushed pineapple, drained

Recipe

Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr


• preheat oven to 350 degrees f (175 degrees c).
• beat sugar and butter together in a bowl using an electric mixer until smooth and creamy. add eggs and beat until smooth. stir bread and pineapple into creamed butter mixture; pour into a 1-quart baking dish.
• bake in the preheated oven until lightly browned and eggs are set, 45 to 50 minutes.