Spicy Fried Celery

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 4 celery ribs, with some leaves
• 1 small red chile
• 15 ml oil
• 4 teaspoons sugar
• 30 ml soy sauce

Recipe

• 1 cut the celery sticks into 4cm lengths, then finely shred these vertically.
• 2 slice the chilli thinly.
• 3 heat the oil in a fry pan, and add the celery, chilli and sugar.
• 4 stir-fry over a moderate heat for 1 minute, then add the soy sauce and continue stir frying for a further minute or two and until all the liquid has evaporated.
• 5 to keep the celery crisp, evaporate the liquid quickly.