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Monday, March 30, 2015

Spicy French Toast (bombay Toast)

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • Servings: 1
  • 2 slices bread (doesn't have to be )
  • 1 eggs or 2 egg whites
  • 2 tablespoons milk
  • 1 pinch salt
  • 1/2 teaspoon very finely minced green chili pepper
  • 1/2 teaspoon turmeric
  • 1/2 teaspoon oil (for cooking)
  • 1/2 a small onion, sliced (1/3 cup)
  • 1 pinch turmeric
  • salt and black pepper
  • 1 garlic clove, crushed with knife blade
  • more green chili peppers (optional) or chili powder, if desired (optional)
  • 1/2 teaspoon oil

Recipe

  • 1 heat a saute pan on the stove with the oil on medium.
  • 2 whisk together the milk, salt, green chili, egg (or whites), and turmeric in a large shallow bowl.
  • 3 dip the bread into the mixture. submerge both pieces of bread in at once and flip over once coated. then, let sit in bowl to soak up all the egg.
  • 4 gently transfer the soaked bread to the heated saute pan and take the bowl to the sink. wash your hands with soap and get out a turner.
  • 5 once you can smell the bread and it is golden brown, turn it over and brown the other side.
  • 6 only for optional: move the bread to a plate and add the other half teaspoon of oil.
  • 7 add the garlic, chili, turmeric, and onions. (or other veggies).
  • 8 saute until the onion is softened and is translucent, but not browned.
  • 9 turn of stove and top the hot bombay toast with the onions.
  • 10 this makes a healthy, tasty, and filling breakfast with some fruit.

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