Spicy Curry Aioli

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1 cup mayonnaise
• 1 1/2 tablespoons lemon juice (fresh)
• 2 -3 garlic cloves, pressed
• 1/2-3/4 tablespoon madras curry powder
• 1 pinch cayenne pepper (sprinkled on top to garnish)

Recipe

• 1 combine mayonnaise, and lemon juice with a wire whisk, mixing together until uniform.
• 2 add pressed garlic and curry powder and continue to mix once again until uniform in texture.
• 3 serve aioli in a small ramekin, bowl, or directly on top of food and garnish with a sprinkle of cayenne pepper. serve cool to slightly below room temperature.