Steak With Mushroom Stuffing

Total Time: 1 hr 10 mins Preparation Time: 35 mins Cook Time: 35 mins

Ingredients

• 1 onion (chopped)
• 2 green onions (chopped )
• 2 tablespoons beef stock
• 1 cup mushroom (chopped)
• 1/4 teaspoon red chili powder
• 2 tablespoons oil
• 3/4 teaspoon salt
• 1/2 teaspoon black pepper
• 1 kg undercut steak
• 3 tablespoons coriander leaves
• 1 tablespoon lemon juice

Recipe

• 1 simmer onion and green onions in stock for five minutes and mix in mushrooms, red chilli powder, salt and pepper. flatten the steak with a hammer and sprinkle salt pepper and squeeze lemon juice. put stuffing on one side of the steak. roll and secure with wooden picks.
• 2 heat two to three tbsp oil and fry the steaks. cover the pan for 10-15 minutes. sprinkle coriander leaves and serve hot with french fries and tomato sauce.