Mir's Chicken Karahi

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 kg cube size boneless chicken
• 1/2 cup oil
• 1 tablespoon crushed ginger
• 1 tablespoon crushed garlic
• salt
• red pepper
• green chili
• 6 -8 tomatoes
• fresh coriander

Recipe

• 1 heat oil.
• 2 add chicken.
• 3 fry on low hear till the water in the chicken dries.
• 4 after the water dries fry the chicken in the oil till it turns light brown.
• 5 add salt, red pepper, ginger and garlic.
• 6 cut tomatoes and add in the chicken.
• 7 cover the wok/pot and cook at low heat.
• 8 let the tomatoes cook and when you see the oil on the chicken, sprinkle fresh coriander.
• 9 chicken karahi is prepared.
• 10 serve hot!
• 11 p.s: you can also add 1 tbsp of achar gosht masala available at the asian grocery stores.