Semolina Halva

Total Time: 1 hr 15 mins Preparation Time: 45 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 125 g butter
• 1 cup semolina
• 1/4 cup pine nuts
• 1 cup water
• 1 cup milk
• 1 1/2 cups sugar

Recipe

• 1 melt the butter.
• 2 add semolina and pine nuts and roast by stirring for 10-15 min until pine nuts turn to light brown. (stove on medium heat).
• 3 add water, milk and sugar respectively wait until boiling bubbles are observed. (increase the heat level).
• 4 lower the heat (to low to medium) and stir occasionally untill the water runs out.
• 5 turn off the heat, cover the lid of the pot and let it cool down.