Pol (coconut) Sambol

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 2 cups grated coconut
• 1 teaspoon chili powder
• 1 teaspoon paprika
• 1/2 teaspoon chili pepper flakes (optional)
• 1 tablespoon finely chopped red onion
• 1 teaspoon maldive fish (optional)
• 3 tablespoons lime juice or 3 tablespoons lemon juice
• salt

Recipe

• 1 mix together pepper flakes, red onion, salt, maldive fish, chilli powder and paprika.
• 2 add the coconut and lime or lemon juice.
• 3 mix together with hands so that coconut is coated.