Spiced Up Soya Beans
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 450 g frozen soybeans
- 500 ml water
- 1 teaspoon olive oil
- 1 garlic clove, crushed
- 2 teaspoons fine sea salt
- 1 teaspoon chili flakes
Recipe
- 1 cook the soya beans in boiling water for 5 minutes. drain well and pat dry with kitchen paper.
- 2 heat the oil in a frying pan, add the garlic and fry for 1-2 minutes.
- 3 add the salt, chilli powder and fry for a further 2-3 minutes until aromatic.
- 4 tip in the beans and toss well in the seasoning. serve hot.
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