Roast Lamb With Potatoes

Total Time: 1 hr 15 mins Preparation Time: 5 mins Cook Time: 1 hr 10 mins

Ingredients

• Servings: 7
• 1 (3 lb) leg of lamb
• 3 lbs potatoes
• 1 teaspoon olive oil
• 2 lemons
• salt and pepper

Recipe

• 1 first clean and cut the potatoes in pieces.
• 2 wash them, add salt and pepper, the lemon juice, stir them and put them in a pan.
• 3 wash the lamb and without cutting it, add salt and pepper and put in the middle of the pan.
• 4 add the butter or the oil and 2 cups of water.
• 5 bake it in hot oven in the beginning and then lower the temperature.
• 6 when the meat has been baked on one side, turn it on the other side.
• 7 it needs about 1 hour and 10'.
• 8 if you want you can put garlic gloves under the skin of the lamb.