Japanese Appetizer Broth

Total Time: 11 mins Preparation Time: 1 min Cook Time: 10 mins

Ingredients

• 1 (14 1/2 ounce) can chicken broth
• 3 mushrooms, sliced
• 1 -2 scallion, sliced thin
• 1 dash pepper (to taste)
• salt (to taste, use depending on salt content of broth used) (optional)

Recipe

• 1 toss ingredients into a small pot and simmer 10 minutes until flavors meld.
• 2 optional: toss in a handful of egg noodles to turn into a quick chicken noodle soup.