Orange Chicken
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 4 chicken breasts
- 2 cups orange juice (with pulp)
- 1 cup soy sauce
- 4 tablespoons brown sugar
- 2 tablespoons garlic
- 1 teaspoon salt
- 1/4 cup flour
- butter (for cooking)
Recipe
- 1 begin by mixing the orange juice, soy sauce, brown sugar, garlic, salt, and flour together in a separate bowl.
- 2 cut the chicken breasts into strips or pieces (can also leave as a breast but the sauce does not penetrate as well).
- 3 begin by cooking the breasts on the stovetop with a bit of butter.
- 4 once the breasts are cooked to your liking, pour the sauce mixture into the pan (it is good to have a deep-dish frying pan, as there will be alot of sauce).
- 5 turn up the heat and stir the sauce with the chicken. the sauce should thicken. if sauce has trouble thickening, you can always add a bit more flour. you can leave the sauce cooking until it reaches your preferred consistency, but usually does have a nice, thick sauce after a few minutes.
- 6 take off of the heat and serve with rice and fresh vegetables. enjoy!
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