Quick Sweet Lamb Curry (microwave Or Oven)
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 2
- 1 large onion
- 1 -2 tablespoon curry powder
- 2 tablespoons butter
- 1 medium apple
- 1 banana
- 1/2 cup currants
- 1 tablespoon coconut
- 2 tablespoons fruit chutney or 2 tablespoons jam
- 3 tablespoons flour
- 1 1/2 cups beef stock
- 800 g shoulder lamb chops (i use lamb chunks)
- salt and pepper
Recipe
- 1 peel and slice onion.
- 2 combine in a large flat dish with curry powder and butter.
- 3 cook covered at high power in the microwave for 4 minutes.
- 4 peel and slice apple and banana.
- 5 add to onion with currants, coconut, chutney and flour.
- 6 stir.
- 7 add meat and stock and stir again.
- 8 add salt and pepper.
- 9 microwave: cook covered on high power for 6 minutes, then medium-low power (50%) for 20-25 minutes until meat is almost tender.
- 10 rearrange meat in dish once during the cooking.
- 11 stand covered for 10-15 minutes before serving.
- 12 oven: put everything into an oven-proof dish with the lid on.
- 13 cook at 180 degrees (celcius) for 1 1/2 2 hrs.
- 14 stir once during cooking.
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