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Wednesday, April 29, 2015

Orange Chicken

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • 31 1/4 lbs chicken chunks, battered
  • 2 2/3 tablespoons cooking spray
  • 3 1/2 cups onions, chopped
  • 1 gallon orange juice
  • 1 1/2 cups flour
  • 1 cup sugar
  • 2 2/3 tablespoons salt
  • 2 2/3 tablespoons paprika
  • 1 tablespoon black pepper
  • 1 tablespoon ground rosemary
  • 1/8 teaspoon garlic powder

Recipe

  • 1 1. stir-cook onions in lightly sprayed steam-jacketed kettle or stockpot 3 minutes or until tender, stirring constantly.
  • 2 2. combine orange juice, flour, sugar, salt, paprika, pepper, rosemary, and garlic powder; mix well. add onions; stir to blend.
  • 3 3. stir chicken gently into thickened sauce. cover; reduce heat; simmer 2 minutes.
  • 4 4. pour chicken and sauce into ungreased steam table pans.

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