Sicilian Popcorn Spice

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 3
• 2 tablespoons italian seasoning
• 3 tablespoons asiago cheese, finely grated (romano or parmesan would work as well)
• 1/2 teaspoon garlic powder

Recipe

• 1 place the italian herb blend and garlic powder in a spice grinder, coffee grinder or mini chopper. pulse until the herb leaves are broken up.
• 2 grate the cheese and blend with the ground spices.
• 3 sprinkle on hot popcorn to taste.
• 4 if you are making a big batch, doubling or tripling the recipe, spread out on a plate and allow it to air dry for 2 to 3 hours. store in an air tight jar in the fridge.