Fresh And Good For Health: Tomato, Bell Pepper And Corn Salad
Total Time: 2 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 2 hrs
Ingredients
- Servings: 8
- 2 (15 1/4 ounce) cans whole kernel corn, drained
- 2 medium fresh tomatoes, washed and chopped
- 2 medium green bell peppers, washed and chopped
- 1 small onion, peeled,washed and chopped
- 1/2 cup low-fat plain yogurt or 1/2 cup plain fat-free yogurt, beaten
Recipe
- 1 mix/toss together all the ingredients in a large glass bowl (i like using the see-through type so it makes me able to admire the salad on the dinning table) cover and chill for as little as 2 hours or as long as 24 hours!
- 2 serve on a bed of fresh green iceberg lettuce and enjoy it to the fullest!
No comments:
Post a Comment