Oriental Ribs

Total Time: 1 hr 20 mins Preparation Time: 10 mins Cook Time: 1 hr 10 mins

Ingredients

• Servings: 4
• 4 lbs lamb back ribs
• 1/2 cup dry sherry
• 1/2 cup orange juice
• 1/2 cup soy sauce
• 2 tablespoons minced fresh ginger
• 1 cup honey

Recipe

• 1 line the base and sides of a large roasting pan with a piece of foil large enough to wrap over and enclose the ribs completely.
• 2 cut the ribs into serving size pieces and place in the pan.
• 3 in a small bowl, combine the sherry, orange juice, soy sauce and ginger; pour the mixture over the ribs.
• 4 wrap the foil over the ribs, sealing the edges.
• 5 bake in a 350 degree f oven for 50 minutes or until the ribs are tender.
• 6 unwrap the ribs.
• 7 drain off and reserve 1 cup of the cooking liquid.
• 8 in a small bowl, combine the reserved cooking liquid with the honey.
• 9 place the ribs on a oiled barbeque grill; grill over medium-high heat 20 minutes, turning often and basting with the honey mixture, until the ribs are golden brown and glazed.