Korean Fried Chicken (soy And Garlic)
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- 1/4 small onion
- 2 garlic cloves (minced)
- 1/2 cup soy sauce
- 1/4 cup mirin
- 2 tablespoons brown sugar
- 2 tablespoons ginger
- 2 dozen chicken wings
Recipe
- 1 make sauce with:.1/4 small onion, 2 cloves garlic (minced). 1/2 cup soy sauce. 1/4 cup mirin. 2 tablespoons brown sugar. 2 tablespoons ginger.
- 2 cook sauce 2 minutes.
- 3 dredge wings in corn starch fry in batches until they start to brown.
- 4 after all wings have been fried the first time fry them again until they are golden brown.
- 5 coat wings with sauce (reheat and strain before coating wings).
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