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Wednesday, June 10, 2015

Rustic Red Lentil Soup (only 4 Ingredients)

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 1 medium onion, chopped
  • 1 cup red lentil
  • 3 chicken bouillon cubes
  • 1 tablespoon tomato paste
  • 8 cups water

Recipe

  • 1 cook onions until very soft, (about 5 minutes)in a medium size (2.5l) pot, with a little extra virgin olive oil.
  • 2 add chicken cubes, lentils, and tomato paste.
  • 3 turn the heat on high and add 8 cups of water and bring to a boil.
  • 4 reduce heat to medium and cook for 30 minutes and soup has reduced significantly.
  • 5 serve warm with italian crusty bread or flatbreads.

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