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Thursday, June 11, 2015

Cucumber Yogurt Tzatziki

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 8
  • 4 cucumbers, peeled and cut into slices or triangles
  • 1 1/2 pints plain yogurt
  • 2 tablespoons salt
  • 1 teaspoon ground black pepper
  • 1 tablespoon fresh diced mint
  • 1 garlic clove

Recipe

  • 1 place sliced cucumbers in strainer and sprinkle salt on them. set aside.
  • 2 crush garlic and mash together with mint with mortar and pestle or with wood spoon.
  • 3 combine yogurt and garlic/mint mixture together. stir well.
  • 4 fold in cucumber slices and serve cold, with a mint garnish.

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