Ginger Herb Mix

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 30
• 1/2 cup ginger (ginger leaves, dried and crumbled)
• 3/4 cup dried parsley
• 2 tablespoons garlic powder
• 1 tablespoon ground cumin
• 1 tablespoon yellow mustard seeds
• 1 tablespoon sea salt
• 1 teaspoon sugar

Recipe

• 1 mix crumbled ginger leaves, parsley, garlic powder, cumin, mustard seeds, sea salt and sugar together.
• 2 to use, wash and dry fish or chicken lightly; rub with vegetable oil; sprinkle with herb mixture.