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Sunday, May 31, 2015

Perfect Rice

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 2
  • basmati rice
  • water
  • saffron (optional)

Recipe

  • 1 firstly wash the rice well.
  • 2 generally 1oz for each person.
  • 3 use twice as much water in volume as rice.
  • 4 boil once, stir then put on a tight lid and leave it, don't open the lid and it will steam cooked and will be ready when you are, when you have cooked everything else.
  • 5 its lovely to add saffron at the end when you take the lid off as this will bleed into the rice.

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