Perfect Rice
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- Servings: 2
- basmati rice
- water
- saffron (optional)
Recipe
- 1 firstly wash the rice well.
- 2 generally 1oz for each person.
- 3 use twice as much water in volume as rice.
- 4 boil once, stir then put on a tight lid and leave it, don't open the lid and it will steam cooked and will be ready when you are, when you have cooked everything else.
- 5 its lovely to add saffron at the end when you take the lid off as this will bleed into the rice.
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