Middle Eastern Salad
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 3
- 4 tomatoes, diced
- 1 hothouse cucumber, peeled and diced
- 2 avocados, peeled and diced
- sweet bell pepper, cut into small strips (red, green, etc.)
- scallions (green onions) or red onion, chopped
- 3 fresh mint leaves, chopped
- 3 tablespoons cold-pressed olive oil or 3 tablespoons flax seed oil
- 1/2 lemon, juice of
- salt & freshly ground black pepper
- 1/4 teaspoon ground sumac
- 1/8 teaspoon dried thyme
- 1 teaspoon toasted sesame seeds
Recipe
- 1 place the vegetables into a salad bowl.
- 2 add oil, lemon juice, seasonings, and toss gently.
- 3 throw in a handful of raw or toasted sunflower seeds, if desired (optional).
- 4 adjust seasoning to taste.
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