Onion Salad - Salatat Baqduness Wa Bassal

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 1 medium onion, thinly sliced (i use a onion)
• 1 tablespoon ground sumac
• 1 tablespoon lemon juice
• 1 tablespoon extra virgin olive oil
• salt

Recipe

• 1 soak the onions in hot water for about 5 minutes. this will soften them slightly and help take out the sharpness of the onion.
• 2 drain and spread out on a paper towel. blot dry.
• 3 put onions in a bowl and add sumac, lemon juice, and olive oil. mix and serve.
• 4 ingredients should be adjusted to taste perhaps adding black pepper. i happen to like a lot of lemon juice and sumac.