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Monday, May 25, 2015

Rick's Thai Cucumber Salad

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 1 cucumber, sliced and seeded
  • 1/2 onion, yellow sweet, sliced thin
  • 1 jalapeno pepper, chopped
  • 2 tablespoons cilantro, fresh chopped
  • 6 tablespoons rice wine vinegar
  • 2 tablespoons water
  • 1 tablespoon sugar
  • 1/2 teaspoon kosher salt

Recipe

  • 1 mix water, vinegar, sugar, and salt.
  • 2 in a serving bowl arrange the cucumber, pepper, cilantro, and onion in layers.
  • 3 pour the vinegar mixture over the salad.
  • 4 refrigerate for 30 minutes before serving.

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