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Tuesday, May 26, 2015

Super Easy Thai Chicken Pizza

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 1 tablespoon peanut oil
  • 8 ounces boneless chicken breasts, cut into small pieces
  • 1 medium red bell pepper, cut into thin strips (1 cup)
  • 1 medium yellow bell pepper, cut into thin strips (1 cup)
  • 1/2 cup thai peanut sauce (i use house of tsang brand)
  • 1 tablespoon rice vinegar or 1 tablespoon wine vinegar
  • 1 large partially baked thin pizza crust (boboli's is a good one)
  • 1 cup preshredded mozzarella cheese

Recipe

  • 1 preheat oven to 400 degrees.
  • 2 place baking sheet or pizza stone in oven to preheat.
  • 3 heat oil in large nonstick skillet over medium high heat.
  • 4 add chicken and cook 3 minute
  • 5 add bell peppers and cook until tender, or chicken is done. about 5 minutes.
  • 6 stir in peanut sauce and vinegar until well blended.
  • 7 spread chicken mixture evenly over the pizza crust, top with cheese, and carefully place on baking sheet.
  • 8 bake according to package directions, 8-10 minutes.
  • 9 slice and serve hot.
  • 10 note: i made this with onions and green peppers instead of the bell peppers. i also used the pillsbury dough and prebaked it for a few minutes before placing the toppings on.

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