Easter Tartlets

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• Servings: 12
• 2 (4 ounce) packages mini graham cracker tart crusts
• 1 (8 ounce) package cream cheese, softened
• 1 (14 ounce) can sweetened condensed milk
• 1/2 cup frozen lemonade concentrate, thawed
• red food coloring (optional) or yellow food coloring (optional) or green food coloring (optional)
• 1 1/2 cups frozen non-dairy topping, thawed
• fresh sliced fruit or assorted decorative candies

Recipe

• 1 beat cheese in large bowl until fluffy. gradually beat in sweetened condensed milk until smooth.
• 2 stir in lemonade concentrate. add desired amount of food coloring. gently stir in whipped topping.
• 3 spoon into crusts. chill 3 hours. top with fruit or candies. refrigerate leftovers.